Our 2016 Merlot is ruby red in color. It opens with aromas of ripe cherry, Asian plum, and cranberry with hints of tea leaf, baking spice, mocha, and sweet oak. Flavors of dark, ripe cherry, marionberry, and plum follow with sweet brown sugar, English toffee, and mocha. The finish is soft and lingering. Enjoy this wine with rotisserie chicken, meat ravioli, grilled wild salmon, and herbed soft cheese.