Patient Cottat Sancerre Anciennes Vignes
|Region||France, Loire Valley, Sancerre|
Lemon with golden-green reflections. Complex and intense. Prevailing aromas of acacia blossoms with a Muscat-like nose of passion fruit. The palate is full and fat. Very well balanced. Notes of litchi and a smallest touch of honey. Pair with richer seafood dishes such as crab cakes or squid in a risotto or squid stewed with red peppers and tomatoes.