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Kendall Jackson ChardonnayVintner's Reserve highlights the vivid fruit flavors from California's cool coast.
Ménage à Trois RedWe promise you a luscious love affair. We'll tease you with our bold blackberry, and raspberry nature. Add pink to your cheeks with our sassy red fruits. All while indulging you with our rich splendiferous full-bodied flavors and firm tannins. We'll even flirt with any carnivore lover. Sizzling meat, or savory chicken anyone? If you've never tried a Ménage à Trois, let us be your first.
Kris Pinot GrigioIronically, "grigio" means "gray" in Italian, which couldn't be further from the truth in the case of KRIS, which is bursting with colorful aromas and flavors developed in high vineyards of the Veneto region. With enticing aromas of acacia flowers, lime, tangerine and hints of apricots and almonds, KRIS Pinot Grigio is bold but clean and refreshing on the palate, and offers a long finish tinged with orange blossom and honey.
Josh Cellars Cabernet SauvignonThe bouquet is rich with dark fruits, cinnamon, clove and subtle oak aromas. The wine is juicy on the palate with bright red cherries and blackberry flavors prominent, accented by delicate vanilla flavors and toasty oak, finishing long with round, soft tannins. The complex flavor of this wine complements just about any well-seasoned meat such as beef, pork, or lamb, followed by an indulgent dessert or espresso.
Noble Vines 337 Cabernet SauvignonNoble Vines 337 Cabernet Sauvignon exhibits lively aromas of black cherry, ripe currant, fresh herbs and lightly roasted coffee. Supple tannins and balanced acidity support core flavors of blackberry, black cherry and toasty oak, intertwined with spicy black pepper accents. Food Pairing: It is rich and complex, and so may be enjoyed on its own or with a range of cuisine. We particularly suggest herb roasted pork loin, baked chicken or barbecued steak and sautéed mushrooms.
The Prisoner Wine Company The Prisoner 2016Features enticing aromas of Bing cherry, dark chocolate, clove, and roasted fig. Persistent flavors of ripe raspberry, boysenberry, pomegranate, and vanilla linger harmoniously, for a smooth and luscious finish.
Meiomi Pinot Noir 2016A rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity and depth on the palate. The well-integrated oak provides structure and depth seldom seen in Pinot Noir. Meiomi Pinot Noir has a consistent profile of supple tannins, silky texture, and balanced acidity that makes it the perfect wine to enjoy with a wide array of food. It pairs particularly well with tomato-based pasta dishes, thin-crust pizza, grilled lamb, and turkey.
The Pessimist Red Blend 2016In a pursuit to create delicious wine inspired by varieties that flourish in Paso Robles, The Pessimist is a blend of Syrah, Petite Sirah, Zinfandel and Tannat. Sourced and crafted by the DAOU Vineyards winemaking team, this wine demonstrates classic old world style with the fruit-forward characteristics of California.
Skyy Vodka 1.75LFor an exceptionally clean taste, a lot goes in to taking things out. Quadruple distilled and triple filtered, it's truly pure enjoyment. A blank canvas for the cocktail artist. The original fresh, clean spirit that started it all.
Remy Martin 1738 Accord RoyalAppellation Fine Champagne Cognac. 65% Grande Champagne, 35% Petite Champagne Structure: Mellow and extremely powerful flavour. Flavour: Cinnamon, clove, candied orange, prune, chocolate, limousin oak, brioche. Product Benefit: Terroir and tradition. Authenticity. Uniquely rich. Lasts for up to 10 minutes on the palate. Recommendations: Neat. On Ice. With chocolate. With Champagne. In 1738, King Louis XV exceptionally grants Rémy Martin a warrant to expand his vineyard. With 1738 Accord Royal, you will discover an authentic product, deeply rooted in territory and tradition. Behind its classic appearance, 1738 Accord Royal hides a mellowness and richness made up of incomparable savours. Through its copper and amber colour, it reveals a remarkable smoothness, an aroma both intense and delicate, with hints of fruits and flowers.
Maker's Mark Kentucky Straight Bourbon Whisky 1.75LWe believe Maker's Mark is the only bourbon distillery to use pure, iron-free limestone spring water exclusively, not city, well or river water. Our source is a 10-acre limestone spring-fed lake at the distillery. We are very choosy about selecting the grains that go into our whisky. First, we use yellow corn and red winter wheat from specially selected small farm cooperatives, all of which are located within the limestone geology near the distillery. This wheat gives our whisky its soft, mellow taste. And we only use naturally malted barley (that has no enzyme enhancing gibberellic acid).When our grain is delivered, we check it from top to bottom. If it does not meet our rigid standards the shipment is not accepted. And this really does happen from time to time. We are among the few remaining bourbon distillers that propagates its own yeast for fermentation with cultures that we can trace back to the pre-prohibition era. We also use the traditional sour mash method, similar to making sourdough bread, where we always leave over some culture from one batch to start another. Our rare cypress fermentation tanks are historically irreplaceable. Some of the planks are more than 100 years old. Cypress was chosen for fermentation before modern stainless steel was available because it didn't contribute iron or taste to the final product. While we don't believe that cypress affects the process in any way, we continue to use some of these fermenters to give our visitors a sense of how the process used to look. Maker's Mark is currently the only operating bourbon distillery to make whisky in batches of less than 19 barrels -- the traditional standard for small-batch whisky.
Tito's Handmade Vodka 1.75LTito's Handmade Vodka is designed to be savored by spirit connoisseurs. It is micro-distilled in an old-fashioned pot still, just like fine single malt scotches and high-end French cognacs. This time-honored method of distillation requires more skill and effort than modern column stills, but it's well worth it. Our handcrafted technique offers more control over the distillation process, resulting in a spectacularly clean product of incomparable excellence. Only the heart of the run, "the nectar" is taken, leaving behind residual higher and lower alcohols. The vodka is cleansed of phenols, esters, congeners and organic acids by filtering it through the finest activated carbon available. Tito's Handmade Vodka is produced in Austin at Texas' first and only legal distillery. It's made in small batches in an old fashioned pot still by Tito Beveridge (actual name), a 41-year-old Geologist, and distilled six times.
Crown Royal Blended Canadian Whisky 1.75LColor: Rich, golden amber. Nose: Rich and robust, with slight hints of vanilla and fruit. Body: Full, robust, and perfectly balanced. Palate: Delicately smooth and creamy, with hints of oak and the sweet flavor of vanilla. Finish: Expansive and long lasting.
New Amsterdam Vodka 1.75LNew Amsterdam Vodka is a premium, 80 proof vodka made from the finest quality grains. It is five times distilled for unparalleled smoothness, and is filtered three times to create a soft finish. The "five times" distillation process is optimal, removing impurities while preserving mouth feel. New Amsterdam Vodka is five times distilled, five times smooth.
Jack Daniel's Black Label Old No. 7 1.75LWe do things a little differently around here - and that's what gives Jack Daniel's its distinctive character. We charcoal mellow our whiskey drop by drop, then let it age in our own handcrafted barrels. And we don't follow a calendar. Our Tennessee Sippin' Whiskey is ready only when our tasters say it is. We use our senses, just like Jack Daniel himself did. In fact, more than a century later, our Tennessee Whiskey is still judged the same way. By the way it looks. By the way it smells. And, of course, by the way it tastes.
Coors Light 24 pack 12oz CanThe Silver Bullet - Coors' largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978. Gold medalist (American-style light lager) at 1998 Great American Beer Festival. A premium light beer with 105 calories per 12-ounce serving and 4.2 percent alcohol by volume.
Stella Artois Lager 12 pack 11oz BottleStella Artois is still brewed only with natural ingredients, using the same processes of mixing and fermentation used in the old days.
Michelob Ultra 24 pack 12oz CanMichelob Ultra appeals to beer drinkers interested in a superior tasting light beer that promotes an active, social lifestyle. 95 Calories per 12 fluid ounces.
New Belgium Fat Tire Amber Ale 12 pack 12oz BottleFat Tire's depth of flavor, achieved with neither a disproportionate sway toward hops or malts, tandems well with a full spectrum of today's engaging cuisines. Salmon, dry-aged cheeses, roasted chilies, omelets at midnight, sweet potato French fries and just about anything with grill marks or garlic are just a few of the edibles we like to partner up with our Amber Ale.
Blue Moon Brewing Company Seasonal 6 pack 12ozIn addition to our refreshingly unique Blue Moon Belgian White*, we also offer our collection of flavorful seasonal and limited release beers that reflect Blue Moon's twist on various beer styles. An appreciation for the creative process and a passion for brewing enable us at Blue Moon Brewing Company® to offer a welcome twist of flavor in our beers that everyone can enjoy.